Viand located at Woolloomooloo is not your traditional Thai restaurant. Annita Potter, head chef puts her own twist on flavours with her seasonal menu. We shared the eight course chefs tasting menu. Standout dishes were the crispy rice noodles with Moreton Bay bugs pickled garlic golden shallots and chillies and the coconut and galangal soup of black lip mussels assorted mushrooms and chilli jam. There’s an extensive wine list and a private dining area for larger group bookings.

Dinner at viand is a very tasty and unique experience. From the welcoming staff to beautifully thought-out layout of the restaurant, we had a wonderful time. Food was very fresh, visually appealing and flavourful. There's also a cute art gallery to explore between courses if you wish!

We went to this restaurant to celebrate my boyfriend's birthday. For me, I am a person who doesn't like Thai food, but the experience this restaurant gave me was extraordinary. I have never experienced such delicious Thai food. Every ingredient is used very cleverly, the design of the restaurant is also very beautiful, the overall color tone is very harmonious and atmospheric, and the chef's service is particularly enthusiastic. It can be seen that she is a person who loves her industry very much and puts the needs of customers first, which makes me feel at home.

Nice atmosphere. Arrived at 12:45 half of the restaurant was seated yet there’re only ONE server & one chef for the entire restaurant. Stir fried beef was super salty, meat was too well done hard to chew. Curry prawn was watery.. Food were not even to the standard and the server claims they serve royal thai food not street food but hello even street food have better taste, texture n authenticity. She also said only dinner time food are much better and different. So disappointing.

My husband and I had an amazing dinner at Viand last week, and we were absolutely blown away by the experience! Annita and her team were exceptional, providing top-notch service that made the evening even more special. The dishes were beautifully presented and bursting with flavor. It was clear that so many carefully selected ingredients went into each dish, all cooked to perfection. We can't wait to return to Viand for another unforgettable meal soon! 😍