Tried lemon grass chicken vermicelli bowl. Excellent flavours. Will return soon. Note to self- ask for less chilli next time!

I go out of my way to dine at both the Wollongong and Dapto. Consistently delicious food, with great service. Highly recommend the traditional krispy pork belly banh mi! Congratulations on your successes with opening a second store. You should be so proud!

Super good .. maybe the contender for the best Viet rolls in WGong. Super packed with everything. I did the Lemongrass pork on the first go .. which had a very nice nutty sauce and the chilli separated into the salad. Wowser. 2nd visit was the krispy pork .. another WOW. Welcome done and the punters reading this .. get down there

We ate at the Wollongong shop on Friday. I had the pork chop rice plate - so delicious, the pork was tender and well flavoured. The egg yolk still runny perfectly cooked. My daughter had the vermicelli bowl with crispy pork belly - we've had a few from various other local outlets and yours is the best by far. The flavour of the pork belly was amazing, succulent meat, crunchy crackle, plenty of salad and not just a bowl of noodles. It was so busy and the line up kept growing while we sat at the table outside. The wait was worth it as everything was freshly prepared to perfection.

Finally some really delicious Vietnamese street food. We ordered two Bao’s: krispy chciken and pork belly. Juicy meat, crunch and full of flavours. Generous portion and great value. The spring rolls were also really yummy. Can’t wait to be back to have their salads and pho soups. Tass the owner was such a delight.