Tried the beef Khao Soi and it was spot on — rich but balanced, not overly creamy. The menu is easy to follow with photos, ordering is straightforward even if you’re new to this style of Thai food. Gets busy around dinner time, but the wait is worth it.

Went here for lunch yesterday and the food was absolutely amazing; easily one of the best Thai meals I’ve had so far. The flavours were spot on, perfectly balanced and just the right level of spice. Portion sizes were apt and the presentation was lovely too. The only downside was that it was extremely busy, and there were only two staff members managing our floor, so it was a bit hard to get someone’s attention when we needed something. That said, the food more than made up for it. Would definitely come back again.

Love Love Love it ❤️. Since coming back from Thailand in September 2025 we’ve been to our regular spots e.g Thai Town and Soi 38 so many times. We are so happy to find another great restaurant 👏🏼. I had the Khanom Jeen Nam Ngeo and it almost brought a tear to my eye it was so good. My wife had the Khao Soi Saba which she loved and said it’s not worth her trying to make at home anymore. “We’ll just come back here”. The crispy pork, satay chicken and sticky rice was perfect. Thank you 🙏 See you next time

Saw the recommendation on red note. Waited for 10mins front of house are really friendly kept apologizing for the wait which was super nice. Saw a lot of people ordered Pumpkin tempura then we gave it a try also, the first couple bites are awesome but then became a bit greasy… I don’t like the sauce is too sweet for me. Ordered Khao sof grilled chicken the first bite is heaven later on got a bit greasy also, I think is cuz we ordered too much deep fried stuffs. And the soup in the noodles are barely there the noodles taste bloody good but the noodles soaked up majority of the soup.later on got a bit greasy also I think is because of the coconut milk is really thick and creamy. if can be generous with the soup will be fantastic. Deep Fried Garlic Pork tastes okay nothing that special. So as the Thai milk tea you can tell they are from the powders… some of the powders doesn’t even malted yet. In general is a good experience just make sure you don’t order to much deep fried food then u will be fine ~

The pork rib was a little tough, and the prawn was not fresh. The chicken Khao Soi was the best dish we tried. It was juicy and big. Tried the pork rib Khao Soi after seeing all the glowing reviews, but left a little disappointed. The meat was rather tough / chewy. Tasted alright though. Ordered an à la carte prawn which was not fresh. The shell clung to the flesh and it had a slightly “fishy” smell to it. Not worth the $13 it cost. The Mango Sticky rice was serviceable, although the rice was just a little undercooked as it was on the hard side. It also wasn’t very “sticky” and fell apart a little when scooped. Mango itself was fresh though.