We LOVED this restaurant so much that we went there 3 times in 5 days. Every meal we ordered was delicious, particularly the massaman curry, the mieang prawns and pad see ew. We also had breakfast at Divine, and really enjoyed it. The service was great. We can’t wait to go to Canberra again so we can come back. Thank you!

The service was excellent, and the food was delicious. The place had a peaceful atmosphere.

The food was fine and people seemed nice but honestly, who charges $22 for veg curry and then adds an extra $4(!!!) for 4 pieces of tofu added in (=$26) when a chicken curry is only $22?? Makes no sense for vegetarians. Wont return. In response to the reply below: Not sure why the costs of vegetables and tofu cause the increase but not chicken... Would have thought that if you needed to increase prices the vegetarian option would not overtake a meat option. If you want to attract the vegetarian market (which is a significant one), I would increase the meat prices along with the veg ones so we dont feel financially punished for our dietary choices.

Dined with friends for dinner. We shared the prawn cakes & thai sausage for entree followed by tom saab (pork soup), chicken larb salad & moo grob pad cha (crispy pork belly stir fry) with rice & roti for mains. All the food was tasty & we all enjoyed our dinner. I also had a easy on me cocktail. Service friendly.

Went here for dinner today and the food was amazing! We ordered Nua Toon Moh Fai, it was so flavorful and the portion was big. Also spicy crispy chicken salad was so good and well seasoned. Last but not least deep fried ice cream is the best choice for dessert👍🏻. One of the best Thai restaurants so far in Canberra!!